
If only there was a way to end up with perfectly done pasta in the shortest span of time. What if we tell you that there is indeed a way in which you could cook ...

Pasta is loved by many but often avoided because of the heaviness that we feel afterwards. But, experts say cooking it the right way might help you digestively. Here's how:

Good pasta does not merely hold sauce, it works in harmony with it. It offers a gentle bite, a subtle wheaty aroma, and a structure that stands tall on the plate.