
The main increase in the per capita production of fruits and vegetables has been in Madhya Pradesh, Uttar Pradesh, Punjab and J&K.

The per capita consumption of alcohol in India increased by 38 percent, from 1.6 litres in 2003-05 to 2.2 litres in 2010-12.

The average American ate nearly a pound more seafood in 2015 than he or she did the previous year, the federal government said on Wednesday.

Indonesia tops the global per capita microplastic dietary intake at 15g monthly, according to the study.

India is among the top countries in the world that generate the highest amount of food waste. However, small changes at home and in businesses can collectively save billions of tons of food each year.