The Park New Delhi
The Park Commemorates 50 Years With A Star-Studded Event In New DelhiThe Park Hotels brought their year-long golden jubilee celebrations to New Delhi and marked the landmark with a star-studded event.
- Fire-The Park Will Fire Up Your Appetite With Its Organic Winter Menu
The winter menu of Fire promises yet another expansive menu that will warm your heart and soul to brave the chilly weather.
- Chef Tanisha Phanbuh Brings Meghalaya's Tribal Cuisine To Delhi With Pop-Up Kitchen
Experience the rich and smoky flavours of Meghalaya's tribal-influenced cuisine, expertly curated by Chef Tanisha Phanbuh of Tribal Gourmet.
- New Menu: FIRE At The Park Takes Farm-To-Table Concept To Next Level
The new summer menu at Fire is over 80% organic and has been designed to source ingredients from a growing list of suppliers and farmers who practice sustainable techniques to offer environmentally conscious foods.
- #NewMenuAlert: The FIRE Of Organic Food At The Park
The Chef at Fire has mastered authentic Indian recipes from across the country - seeking out the forgotten ingredients and flavours, he has been successfully able to add a contemporary twist to these decade-old dishes ...
