Tomato rasam, a beloved South Indian soup featuring tomatoes and tamarind, is a delight to make perfectly. Read on to discover key tips for mastering this flavorful dish.
Tomato Rasam Recipe: There are many kinds of rasam, but we have to say that we are a tad biased towards tomato rasam, simply because of the tangy punch it comes with.
Every once in a while, we come across a cook book that makes us want to take it home and scour through its pages. Chandra Padmanabhan's Southern Flavours, however, posed an unstated challenge, which we ...
This winter, keep yourself warm with some delicious rasam recipes. Check out the full recipes inside.