Torii restaurant

While addressing the realities of high-end kitchen operations, Abhayraj Kohli also mentioned incidents that he considers inescapable while dealing with food anywhere.

Gauri Khan talks about how she got inspired to enter the hospitality industry and open a restaurant.

The now-viral video shows the vlogger conducting an iodine tincture test on a piece of paneer to detect the presence of starch, which would indicate adulteration.