
Let's face it, most countries cater mainly to non-vegetarians, making it tough for vegetarians to find the right food and stay healthy.

Launceston, Tasmania's second biggest city, is a heartwarming community scene with a happy vibe, where locals mingle and enjoy the best of Tasmanian food and produce.

After the gram is processed and sold as sattu, district estimates suggest that the returns can reach around Rs 3 Lakh to Rs 5 Lakh.