My Yellow Table: Recipes of Rarrah Gosht, Red Chilli Achaar Parantha

Published On: February 13, 2016 | Duration: 23 min, 00 sec

           
           
       

In this episode of My Yellow Table, chef Kunal Kapur is preparing a meal anyone would be willing to die for. On the table is Sweet Potato Soup, Rarrah Gosht, Red Chilli Achaar Parantha and Smoked Chocolate Mousse. The lucky guest who gets to savour all these dishes is Raja Sen, a noted film critic known for his honest reviews. Raja is amazed at the unusual flavours in all the dishes, and reviews the dishes in his inimitable style.


Advertisement
Advertisement