Boil soya nuggets in enough water and drain. Key Ingredients: Potatoes
Mash boiled potato and add to soya along with paneer with chopped ingredients, chaat masala, salt and white pepper. Mix well.
Pass the mixture through a mincer.
Divide into small portions. Grease the skewers and press the mince on skewers and cook in a medium hot tandoor or charcoal grill.
Serve hot with mint chutney or tomato ketchup.
, Cottage Cheese
, Garam Masala
, Coriander Leaves
, Green Chillies
, White Pepper