Mangalorean Style Squid Chilli Fry

Published On: September 1, 2015 | Duration: 6 min, 42 sec


Chunky squid rings are marinated in a blend of turmeric, salt and red chilli powder and stir fried. These are then cooked together in a mouthwatering mix of veggies along with with curry leaves, mustard seeds, aromatic spices and a dash of vinegar.

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