5 Paneer Curry Recipes That Will Liven Up Your Dinner Table

A vegetarian knows that a gathering isn't complete without a main course of paneer. This creamy, silky component makes a great snack or a main meal! We appreciate how versatile and easy it is to work with, and just about everyone is a fan of this ingredient! So, if you also love paneer as much as we do, then here we have 5 yummy paneer curry recipes that are a must-try!

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Shahi paneer is a popular vegetarian dish that can be found in every restaurant and also be made at home! This recipe has a creamy and delicious taste that makes you want to indulge in more!

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Kadai paneer is a hot and spicy paneer meal that almost everyone loves to have! The best part about this recipe is that you can make it dry, semi-dry, or gravy, depending on what you're serving it with.

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Matar paneer is a versatile meal that may be served as a major course at a party or as a weekend treat. To prepare matar paneer, cook the paneer and matar separately before mixing them together to make this spicy dish.

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This flavorful curry is a vegetarian version of chicken butter masala, and it's ideal for parties. The butter-fried paneer adds to the luscious tomato and cashew-based sauce, making it wonderfully scrumptious.

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Paneer makhani is the meal for you if you enjoy creamy and buttery curries. This delectable recipe features paneer cooked in a spicy tomato sauce with milk and butter. It goes well with tandoori roti.