This Summer, Give Mangoes A Delicious Twist With These Dessert Recipes

The fruit stalls are brimming with fresh mangoes, and now is the best time to make the best out of it! Nothing beats biting into a pulpy, soft, juicy, and delectable mango, which is why the ?king of fruits' is a firm favourite among people of all ages. So, this time, why not make some desserts out of it?! The sweetness of this fruit will perfectly fit any kind of dessert. Here we have some mango desserts for you to try.

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Kulfi and mango are two of India's most popular dishes. Combine these to have an amazing experience. White chocolate, cream, mango puree, cardamom powder, and rose water are used to make it. All of this is combined, refrigerated to set, and then frozen in a sphere mould.

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In this recipe, saffron, mango puree, milk, and rice are used. This mango kheer dish looks like the perfect option to cook for a family get-together this summer season, with the addition of crunchy almonds, raisins, and cardamom.

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Here's a recipe for mango ice cream that's simple to prepare at home with a few simple ingredients. Milk, custard powder, sugar, cream, castor sugar, mango puree, and chopped mangoes are combined with vanilla essence to make this.

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This mango cake contains the benefits of lemon zest and mango juice, as well as delightful layers of mascarpone cheese with mango puree in between. It's a wonderfully baked cake with a delicious meringue layer on top.

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Mango Phirni is a sweet and creamy Indian dish prepared with rice and luscious mangoes. Mango Phirni is one of the numerous fusion recipes for the popular North Indian dessert Phirni. Try it out today!