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Almond and Honey Flavoured Srikhand Recipe

Almond and Honey Flavoured Srikhand
How to make Almond and Honey Flavoured Srikhand

About Almond and Honey Flavoured Srikhand Recipe: The delicious Indian dessert shrikhand gets a nutritious twist with almonds, honey, yogurt and cinnamon. Almonds being a natural source of many essential nutrients, including protein and healthy fats, make this dish a nutrient-rich dessert that can help keep you going throughout the day. A chilled, guilt-free dessert to satiate all your dessert cravings!

  • Total Cook Time 15 mins
  • Prep Time 05 mins
  • Cook Time 10 mins
  • Recipe Servings2
  • Easy

Ingredients of Almond and Honey Flavoured Srikhand

  • 1 1/2 Cup Hung yogurt
  • 2 Tbsp Powdered sugar
  • 3 Tbsp Almonds (toasted and crushed)
  • 1 Tbsp Honey
  • 1/2 tsp Cinnamon powder

How to Make Almond and Honey Flavoured Srikhand

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1.
Blend yogurt and sugar and pour in small glasses.
2.
Fill half the glass and add toasted & crushed almonds.
3.
Pour a little honey and a pinch of cinnamon.
4.
Repeat the process. Serve chilled.

Key Ingredients: Hung yogurt, Powdered sugar , Almonds (toasted and crushed), Honey, Cinnamon powder

Nutritional Value

  • 744Calories
  • 43.4gFats
  • 17gSaturated Fats
  • 26.2gMonounsaturated Fats
  • 6.3gPolyunsaturated Fats
  • 63.3gCarbs
  • 25.4gProtien
  • 0.8gFibre
  • 144MgCholesterol
  • 1011MgCalcium
  • 192.5MgSodium
  • 1125MgPotassium
  • 12.7MgVitamin E
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