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Almond and Honey Flavoured Srikhand Recipe
How to make Almond and Honey Flavoured Srikhand
About Almond and Honey Flavoured Srikhand Recipe: The delicious Indian dessert shrikhand gets a nutritious twist with almonds, honey, yogurt and cinnamon. Almonds being a natural source of many essential nutrients, including protein and healthy fats, make this dish a nutrient-rich dessert that can help keep you going throughout the day. A chilled, guilt-free dessert to satiate all your dessert cravings!
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Almond and Honey Flavoured Srikhand
- 1 1/2 Cup Hung yogurt
- 2 tbsp Powdered sugar
- 3 tbsp Almonds (toasted and crushed)
- 1 tbsp Honey
- 1/2 tsp Cinnamon powder
How to Make Almond and Honey Flavoured Srikhand
HideShow Media1.
Blend yogurt and sugar and pour in small glasses.
2.
Fill half the glass and add toasted & crushed almonds.
3.
Pour a little honey and a pinch of cinnamon.
4.
Repeat the process. Serve chilled.
Nutritional Value
- 744Calories
- 43.4gFats
- 17gSaturated Fats
- 26.2gMonounsaturated Fats
- 6.3gPolyunsaturated Fats
- 63.3gCarbs
- 25.4gProtien
- 0.8gFibre
- 144MgCholesterol
- 1011MgCalcium
- 192.5MgSodium
- 1125MgPotassium
- 12.7MgVitamin E