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Croffle Recipe

Croffle
How to make CroffleImage Credit: Istock

Croffle is a cross between croissant and waffle, giving us the best of both worlds. It started from South Korean cafes and soon the dish became popular across the world.

  • Total Cook Time 04 mins
  • Prep Time 02 mins
  • Cook Time 02 mins
  • Recipe Servings1
  • Easy

Ingredients of Croffle

  • 2 unbaked mini croissants
  • Oil or butter (for greasing)

How to Make Croffle

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1.
Preheat a waffle iron.
2.
Grease the waffle iron with oil or butter.
3.
Put the unbaked croissant on the waffle maker, close it, and bake for about 2 minutes or until it is cooked.
4.
Remove the croffle and add any toppings of your choice. Serve and enjoy.
5
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