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Pear Sorbet Recipe

Pear Sorbet
How to make Pear Sorbet

About Pear Sorbet Recipe: A frozen refreshing dessert packed with the goodness of pear fruit. With a boozy addition of gin this can be a great option to prepare for your next party.

  • Total Cook Time 20 mins
  • Prep Time 10 mins
  • Cook Time 10 mins
  • Recipe Servings2
  • Easy

Ingredients of Pear Sorbet

  • 150 Ml water
  • 100 sugar
  • 1 lemon rind, grated
  • 50 lemon juice
  • 4 pears (peeled), chopped
  • 3 Tbsp gin (optional)
  • 2 Tbsp mint, chopped

How to Make Pear Sorbet

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Prepare the sorbet:

1.
Pour water into a pan. Add sugar and rind.
2.
Dissolve sugar over a gentle flame.
3.
Bring it to a boil. Add pears.
4.
Simmer until tender. Cool.
5.
Add juice, gin and mint. Freeze until firm.
6.
Serve with crunchy base.

Key Ingredients: sugar, lemon rind, lemon juice, pears (peeled), gin (optional), mint

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