Chicken Nihari is basically a stew dish made from succulent chicken pieces dipped into a spicy and fiery gravy made with a pool of aromatic spices, curd and slow cooked to the perfection.
Nihari is a stew based dish, made by slow cooking meat along with the bone barrow. Nalli Nihari with Khameeri Roti till date makes for one of the most loved traditional breakfasts of Old Delhi.
Old Delhi's legendary nihari walla, Kallu Mian, passed away on 18th April 2016, but we hope his legacy lives on forever. Kallu Mian's nihari is just sublime, slow cooked for hours and served with a ...
Bakrid 2019 Special: Eid al-Adha is here and it is time to feast on delectable mutton curries and kebabs. Nihari is a slow-cooked meat stew is generally made from lamb shanks, along with bone marrow. ...
Khansaama is a delivery kitchen based in the by lanes of old Delh and offers the finest of Mughlai cuisine.
Much like nalli nihari, this dish follows slow cooking process. Here, a pool of spices is cooked with pieces of lamb shank.
If you have been curious about what Awadhi food tastes like, then we have brought to you the recipes of some of the best Awadhi dishes.
Breakfast is considered as the most important meal of the day. Let's take a look at some of the interesting options for healthy breakfast.
Let's celebrate the festive season of Ramzan with a food walk through the streets of Mohammad Ali Road in Mumbai. Here is a curated list of the 8 absolute must-haves this Ramzan.
Eid Mubarak! Make Eid al-Adha 2016 extra special this 13th September (Tuesday) and celebrate with our lavish gourmet menu.