Asian salad

Addictively hot and refreshingly crunchy, this Thai staple has been called the worlds best salad. But how long should you pound those chillies and how do you master that all-important texture for the shredded ingredients?

Pork tenderloins are the chicken breasts of the porcine world. Lean and quick-cooking, they offer an expanse of mild, uninterrupted flesh without skin, bones or bits of gristle.

Try this delicious Asian bok choy salad at home which is full of flavours and nutrients.