India has a long-standing tradition of serving food on banana leaves, read on to know more about eating on a banana leaf
Vishu typically falls in the middle of April (on the 14th this year) and is a festival that heralds auspicious new beginnings. Here's a look at Vishu Sadhya.
On her recent travels to Karnataka, Mithila Palkar has brought us along with her foodie adventures and her meal looks quite the treat!
Onam 2022: An elaborate banana leaf meal is the high-point of festivals like Onam and south Indian weddings.
Kerala Sadya is the elaborate banana leaf meal typically served at weddings and festivals like Onam.