In this recipe, tender brinjals are stuffed with a flavourful masala paste and cooked in a rich and tangy tomato-based gravy.
Gutti Vanakaya Kura Recipe: In Telugu, Gutti means whole or intact, Vanakaya means aubergine/eggplant/baigan, and Kura means curry. So, quite literally, it is a curry made with whole brinjals that are slit and stuffed with ...
While many dont tend to enjoy baingan, this underrated vegetable can be turned into some of the most delicious dishes in Indian cuisine.