Chikar chole is a Punjabi-style dish enjoyed both in north India and Pakistan. 'Chikar' means mashed and mushy chole.
Here we bring you a list of classic Punjabi dishes that would be a great addition to your lunch spread. Take a look.
A staple in North Indian cuisine, chana masala is made of chickpea, boiled and cooked in spicy gravy. We have found some easy versions of the dish.