Chutneys offer bold and tangy flavours that complement the mild taste of dosas perfectly!
One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that can lift almost any dish.
South Indian cuisine boasts of countless traditional chutneys that can be paired with dosa, vada and many other meals.
If your taste buds are craving something more than your usual dosa, here are some delicious options you shouldn't miss!
Tomato chutney is a tangy and yummy accompaniment to any meal. Here are 6 easy recipes to get started with.
