About Inji Puli Recipe: A delicious, sweet and sour ginger chutney from the state of Kerala. Made with piquant ginger, sweet jaggery, tangy tamarind along with a host of other spices. A mouth watering accompaniment ...
Indian Cooking Tips: How To Make Kerala-Style Inji Puli - A Must-Have On A Sadhya Platter
Inji puli is a sweet and sour pickle, which is touted to work as palate cleanser to balance out the other dishes on the platter.
Tamarind Benefits: 5 Interesting Ways To Add Imli To Your Diet (With Recipes)
Alongside its versatile usage in the culinary world, imli is also known for its various health benefits. It has been a part of traditional medical practice since centuries.