Leftover food is a very common occurrence in our homes. Here are a few tips to transform your leftover food into a scrumptious meal.
Crumbled paneer cooked with onion, tomato, ginger, chilli and spices, paneer bhurji defines indulgence; so much so that we often end up making it in excess amount.
Recently, a food blogger staying away from her family revealed how she utilises the remaining milk of an opened bottle/carton without wasting it.