South Indian Pickle Recipe: Naranga achaar is a traditional lemon pickle recipe from the state of Kerala. It is tangy, spicy and makes for a delicious accompaniment to pair with meals.
What we enjoy the most about pickle is the fact that it follows no strict recipe. Hence, you will find each type of achar recipe has multiple unique variations.
Not sure about what to do with the extra lemons kept in your kitchen? Take a look at these five interesting ways you can use lemon in cooking.
Make the most of the colorful winter-special vegetables and prepare some spicy and tantalizing achars with these easy achar recipes.