This mango rice is a popular rice dish of Karnataka, known as Mavinakayi Nellikai Chitranna in the region. The rice preparation is a magical potpourri of varied flavours of sweet, tangy and spicy - all ...
Raw Mango Rice Recipe: This dish makes for a wholesome meal in just 10 minutes.
Mango Rice Recipe: The combination of raw mangoes and flavourful spices makes this dish truly one of a kind.
From chutneys to mixed rice to a flavour enhancer in seafood dishes, raw mango is a key ingredient across South India, especially during the summer or mango season.
National Mango Day: From savoury to sweet, the king of fruits can be used to elevate a variety of recipes.
From age-old recipes passed down for generations to easy one-pot meals that suit any schedule, the region offers a wide range of rice dishes that reflect its flavours and cooking heritage.
Turns out, you can experiment a fair amount with raw mangoes. It has a characteristic khatta or sour taste that can elevate any dish and make it super refreshing and delightful.
The actress made the most of her time at the beach with a plateful of paella
