
The slight sweetness of peas, the gentle heat of winter spices, and the comforting crunch of a freshly cooked paratha can turn a regular breakfast into something that feels both homely and seasonal.

The recipe for matar paratha was shared by food vlogger Ananya Banerjee on her YouTube channel.

There's something about the winter season that makes us crave parathas. This dhaba-style matar paratha not only tastes good but is extremely wholesome.