Doctors say that meat need not be entirely cut out of the diet to prevent coronavirus, but consumption of raw meat should definitely be avoided during this time.
Is your love for meat putting you at risk? Here's how to cut down and boost your health. Start small with these four easy steps to reduce your red meat consumption.
It's time to limit your red meat consumption as it is now being associated with an increased risk of death.
Love to binge on red meat such as bacon, sausage, beef or pork? Be careful, an excess intake of red meat may increase the risk of kidney failure, warns a study and adds that consuming ...
From black bean burgers on restaurant menus to eight varieties of hummus at the supermarket, the meatless movement shows no signs of slowing down.
Traditional Indian diet is associated with reduced risk of the most common form of dementia, Alzheimer's disease.