Palkova - The Delicate Tamil Sweet Made With Just Two Ingredients
Palkova or paal kova is Tamil for milk khoa, a sweet that doesn't have its origins in the state. That's what makes its GI tag particularly interesting.
Holi 2020: Try This Mathura-Special Kesar Peda Mithai For Your Festive Menu (Watch Recipe Video)
Usually, kesar peda is made with milk khoya, sugar and cardamom (elaichi); this kesar peda can be a unique addition to your Holi festive menu.