Moplah

Seventy-eight-year-old Ummi Abdulla, an expert in Moplah cuisine of Kerala, is still far from retiring, busy as she is with tours of cities like Chennai and Bangalore to anchor food festivals.An author of six cookbooks, ...

If you've been a frequent visitor over this decade to Kochi, Kerala's busiest city, it's impossible not to notice the spurt in F&B options.