Move over Palak Paneer, try this delicious and tasty Palak ka Saag reicpe.
This dish is basically a mixture of spinach, veggies, sun-dried dumplings (vadi) and spices that makes for a nutritious meal in every Bengali household.
Ever ended up with dull, dark saag instead of that fresh green? Here are some simple hacks to help you cook it perfectly every time.
