A fantastic Christmas dessert with a little seasonal spice.For the pavlova: 4 egg whitespinch of salt225g caster sugar, plus 2 tbsp caster sugar450ml whipping cream2 drops of vanilla extract2 large ripe mangoes, peeled and slicedIcing ...
Shruti Haasan and sister Akshara Haasan danced and cracked jokes while they spent time together in the kitchen.
Don't wait for the perfect moment, take a moment, enjoy a dessert and make it perfect... and when you decide to do that we'd like to help! Having wiped the frosting off our faces, here's ...
Smooth syllabub, fruity pavlova and plum pudding: 5 great recipes chosen by Observer Food Monthly.Thomasina Miers's easiest lemon puddingThis pudding is smooth, creamy and fresh all at once. It is perfect for those times when ...
Kiwi Recipes: Include the wonder fruit of kiwi in your daily diet with these delightful kiwi recipes. From kiwi pavlova, prawn and kiwi salad, kiwi smoothie to kiwi cake and kiwi halwa, we've got it ...
Palkova or paal kova is Tamil for milk khoa, a sweet that doesn't have its origins in the state. That's what makes its GI tag particularly interesting.
Shruti Haasan recently conducted an AMA session on Instagram where she shared about her favourite dessert. Find it here.
Every once in a while, Malaika lets go of her strict diet and satiates her cravings with guilt-ridden foods. However, she balances it out with wholesome meals as well.