Rice balls are easy to make and healthy, but what is making this rice ball recipe viral is its astounding looks!
Fried rice, dhokla and tikkis, there are many known ways to use leftover rice, but have you ever used them to make cheese burst rice balls? There, we saw you slurping!
These small, round rice balls are so flavourful that they can be eaten as is, without any accompaniment.This rice ball snack is the perfect pick for light-eaters
Made with urad dal and rava and steamed until perfection, this recipe is a combination of both health and taste.