Small business

We have been buying our daily produce from them over years, and these small businesses need our financial support to sustain their families.

A heartwarming video showing two young brothers running their first-ever lemonade and fruit stall at Mumbai's Marine Drive has won over social media users.

From planning flavours to serving customers himself, this young entrepreneur’s dedication is absolutely next level.

He offered plain and cheese Maggi to trekkers who were often underprepared and looking for warm food.

The elderly man sells ready-to-eat local snacks like farsan, chivda and chakli on a bustling Borivali street in Mumbai.

Starting with an old cart and social media promotion, Ganesh and his sister Sapna grew their dosa stall into a viral sensation.

Refilling a vending machine takes less than 10 minutes, making it a highly manageable operation alongside a full-time job.

Hunger in traffic makes most of us angry or miserable, but for Gaurav Londhe, it became the foundation of a business.

From working as a daily-wage labourer and security guard to mastering paratha-making, Diganta Das built his own frozen food business in Assam with his life savings of Rs 7 lakh.

Sunita Agarwal sometimes bought sweets from shops but was not happy with their quality and decided to make them at home.