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Recipe of Caramel Sauce

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Caramel Sauce

Its easy. Its tasty. Its going to make your desserts a little more yummy. Make this caramel sauce at home.


  • 125 gm sugar
  • 250 ml cream
  • 25 gm butter

How to Make Caramel Sauce

  1. Melt sugar in a heavy pan and heat till a rich golden brown.
  2. Gradually pour in warmed cream.
  3. Dissolve over a gentle flame.
  4. Add butter in small pieces.
  5. Set aside
Key Ingredients: Sugar, Cream, Butter

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