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Coconut Til Ladoo Recipe

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Coconut Til Ladoo
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A simple solution to beat your sweet cravings. Ladoos made with only three ingredients - coconut, sesame seeds and dates. The recipe uses dates as an alternative to sugar, so you don't have to worry much about the calories.

Ingredients of Coconut Til Ladoo

  • 2 cups white sesame seeds
  • 1 and 1/2 cup chopped dates
  • 1 cup dry grated coconut

How to Make Coconut Til Ladoo

  1. Finely chop de-seeded dates.
  2. Dry roast sesame in a wok for around 1-2 minutes on medium flame until it light golden.
  3. Keep aside the sesame to cool.
  4. Add coconut to the wok. Stir well.
  5. Lightly grind the cooled sesame in a dry grinder more for a few seconds. Make sure you don't grind it to fine.
  6. Take the ground sesame seeds in a bowl. Add chopped dates and coconut powder and mix well.
  7. Take small amount of mixture and roll it in hand to form a ball or ladoo. You can roll the ladoo in some coconut powder to add texture.
Key Ingredients: coconut, dates, sesame seeds