Grate the radish and squeeze it lightly to remove the excess water content.In a bowl mix all the ingredients together.Store it in the fridge. Serve the chutney chilled.
Shop for Health
Key Ingredients: Radish, Hung Curd, Green Chillies, Coriander Leaves, Salt, walnuts
Curry Leaves Chutney
Peach and Bell Pepper Chutney
Aloo Chutney Wala
Coriander Chutney (Hare Dhaniye ki Chutney)
If you have any queries or comments regarding any Products, you may contact the respective manufacturer or contact SmartCooky’s Customer Services at firstname.lastname@example.org or you may call on 011-33179012 (during weekdays from 9 am to 9 pm).
cash on delivery