Advertisement
Story ProgressBack to home

Mushroom And Pepper Salad Recipe

Mushroom And Pepper Salad

Mushrooms and peppers sauteed with honey, wine and soya sauce. This salad has the added crunchiness of cashews.

  • Total Cook Time 45 mins
  • Prep Time 25 mins
  • Cook Time 20 mins
  • Recipe Servings4
  • Easy

Ingredients of Mushroom And Pepper Salad

  • 200 gm mushrooms
  • 200 gm sliced red and yellow bell peppers
  • 1 Tbsp soya sauce
  • 1 Tbsp wine
  • 1 Tbsp honey
  • 3-4 Tbsp olive oil
  • 2 cloves chopped garlic
  • 3 spring onions sliced finely
  • 50 gm cashews

How to Make Mushroom And Pepper Salad

HideShow Media
1.
Wipe and halve the mushrooms, keep aside.
2.
In a small bowl combine the soya sauce, wine and honey.
3.
Heat the oil and add the garlic. When the garlic sizzles add the peppers and saute for 2 minutes. Then add the mushrooms and do the same.
4.
Season with salt and pepper and cook for a further 2 minutes.
5.
Add the cashews and the soya mixture mix well, spoon into the serving dish, sprinkle with the sliced spring onions and serve immediately.
5
Advertisement
Language
Dark / Light mode