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Recipe of Nacho Chips

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Nacho Chips
  • Recipe Servings: 2
    Prep Time:
  • Cook Time:

The crunchy Mexican snack made at home. You can top these crisp nachos with cheddar cheese and jalapenos or serve it with some tangy tomato salsa, sour cream and guacamole.


  • 1 cup corn meal flour
  • 1/4 cup whole wheat flour
  • Oil to deep fry

How to Make Nacho Chips

  1. Mix the two flours and knead to a dough like for rotis.
  2. Roll out rotis and cook on both sides over high heat over a griddle and keep aside.
  3. Cut into desired sized pieces and deep fry till crisp and brown.