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Nacho Chips

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Nacho Chips

Nacho Chips

Chef

:Niru Gupta

Recipe Servings

:2

Recipe Cook Time

:20 minutes
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The crunchy Mexican snack made at home. You can top these crisp nachos with cheddar cheese and jalapenos or serve it with some tangy tomato salsa, sour cream and guacamole.

Ingredients

  • 1 cup corn meal flour

    1/4 cup whole wheat flour

    Oil to deep fry

Method

Mix the two flours and knead to a dough like for rotis.

Roll out rotis and cook on both sides over high heat over a griddle and keep aside.

Cut into desired sized pieces and deep fry till crisp and brown.

Key Ingredients: whole wheat flour, vegetable oil, cornmeal


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