Potato Chips Recipe

 
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Potato Chips
  • Recipe Servings: 4
    Prep Time:
  • Cook Time:
    Total Cook Time:
  • Difficulty Level: Easy

Ditch the boring bag of potato chips and go for these homemade crispy munchies, that are much healthier. You can bake or fry them!

Ingredients of Potato Chips

  • 500 gm potatoes- peeled
  • 1 Tbsp salt

How to Make Potato Chips

1.1. Slice the potatoes, very thin, using a slicer, so that the slices are even.
2.2. Heat water, in a large container, large enough to take in the sliced potatoes.
3.3. Add the salt and when the water comes to a boil, add the potatoes, keeping the heat high.
4.4. When it comes to a boil again, drain the water and dry the potatoes in the sun till they turn crisp.
5.5. Store in airtight containers and bake or fry them when needed.
Key Ingredients:

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