Antibiotic treatment within the first year of life is associated with an increase in food allergy diagnosis, suggests new research. The researchers found that children prescribed antibiotics within the first year of life were 1.21 ...
A new study, published in the Journal of Antimicrobial Chemotherapy, indicates another reason that may be increasing the risk of antibiotic resistance.
Practice basic hygiene and sanitation to avoid falling prey to bacterial viral invasion.
An unusual method for producing antibiotics may help solve an urgent global problem: the rise in infections that resist treatment with commonly used drugs, and the lack of new antibiotics to replace ones that no ...
Experts are expressing concerns that antibiotics are losing their effectiveness at an increasing rate. Antibiotic resistance has become one of the most significant threats to patients' safety.
Scientists, doctors and public health experts have issued a statement of common concern against irrational use of antibiotics in humans and animals and the growing threat of antibiotic resistance.
Every time we use antibiotics, we increase the chance for resistant strains to develop. Bacteria are very good at the evolution game.
Fifty four large investors have launched a campaign to curb the use of antibiotics in the meat and poultry used by ten large U.S. and British restaurant groups.
A week after the world's biggest fast-food company took that step with poultry at its U.S. restaurants, U.K.-based ShareAction launched an online campaign enabling people to email McDonald's Corp CEO Steve Easterbrook.
Antibiotics are essential for fighting bacterial infection but, they can also make the body more prone to infection and diarrheaby allowing gut pathogens to -breathe-, says a study.