5 Best Tandoori recipes

Cooking traditions from India have long been praised for the distinct flavour and authenticity they impart to a dish. Tandoori is a traditional Indian cooking style that has become synonymous with the food that is produced, such as tandoori chicken, gobhi, or aloo. So, try these delicious tandoori recipes if you love that tandoori flavour as much as we do.

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A delectable appetizer to share with friends and family on any occasion. After marinating in a variety of spices, salmon fish fillets are pan-fried and served with a delicious cucumber salad

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This has to be the simplest and quickest tandoori recipe! Boiled baby potatoes topped with onion and saunth chutney and fried in the tandoor with spices like amchur, black salt, red chilli powder, and yellow chilli powder

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All you chicken fans, this is the perfect appetizer for your next gathering! Chicken pieces are marinated in spicy and tangy flavours of tandoori masala, ginger, garlic, and lemon before being cooked in the tandoor's heated atmosphere

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Spices and herbs like as cinnamon, cardamom, ginger, garlic, coriander, fenugreek, carom seeds, and red chilli are marinated in cauliflower (gobhi) florets. They are then skewered and grilled in a tandoor. Serve as a snack at your next gathering at home, and your guests will be begging for more.

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This intriguing fruit chaat recipe with a tandoor twist is a must-try! It's packed with fruits including pineapple, guava, and green apple, as well as potatoes. Roasted cumin, Kashmiri mirch, black salt, and chaat masala have a tangy flavour that is just enticing