5 Bhurji Recipes To Make For A Quick Lunch

Whenever we are busy and pressed for time, we are always unsure what to cook. Even though there are many recipes to make, there is not much time. The question of what to cook always stands on our heads. So, for those times, here we bring you some yummy and easy-to-make bhurji recipes that will be ready in no time! These recipes are an absolute delight to have. Find the recipes below:

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This spicy soya bhurji is a must-have. It is one of the easiest bhurji recipes out there. Soak some soya granules or roughly grate soya chunks, then toss them in a pan with cumin, a lot of chillies, and spices.

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Masala anda bhurji is one of the most popular bhurji recipes, and it's one of our favourites for both comfort and flavour. It only requires a few ingredients and is relatively simple to prepare, even for beginners.

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This Amritsari paneer bhurji recipe elevates your standard paneer bhurji. Paneer chunks are saut�ed with onions, tomatoes, ginger-garlic, and even sugar for a unique flavour, then topped with butter and fresh coriander leaves.

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A delicious egg bhurji recipe that differs from the traditional anda bhurji. Make the most of those boiled eggs you have on hand by making a boiled anda bhurji to serve with roti, rice, or even for breakfast.

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The classic paneer bhurji requires only a few ingredients: paneer, jeera powder, dhaniya powder, and amchur powder. It's also delicious without the onions and garlic.