These 5 Veg Curries Will Amp Up Your Meal

You've come to the correct place if you enjoy cooking and tinkering. This week, spend some time cooking wonderful food and surprising your family with large feasts! For the same, we've put together a list of delicious and simple vegetarian curries that will look fantastic on your dinner table! These recipes are easy to make and delicious. Check out the recipes below:

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Aloo Rasedaar is unquestionably one of the most popular dishes. If you want to give this dish a new spin, prepare it in the South Indian style! A flavourful aloo sabzi with crisp puris is a must-have.

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This Punjabi-style dum aloo requires no special ingredients and can be prepared whenever you desire a delicious Indian meal. Crispy, tiny, deep-fried potatoes with a masaledaar onion-tomato sauce give a flavour explosion.

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A creamy and spicy bowl of shahi paneer is simply divine. It's one of the country's most popular vegetarian recipes. We all know that a plate of Shahi Paneer with naans never fails to please.

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Goan Veg Sorak is a red curry made with coconut, kokum, and a spice paste made from several Indian spices. Kokam, a Konkan fruit that resembles a cherry tomato, is used to flavour this dish. If you don't have kokum, tamarind pulp can be substituted.

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This is a one-pot mixed vegetable curry that is packed with healthy and nourishing ingredients. Potatoes, ivy gourds, egg plants, chilies, and other vegetables are used in this dish.