Weekend Special: 5 Mouthwatering Kebab Recipes Ready In 30 Minutes
Hey there, foodies! The weekend is upon us, and you know what that means - it's time to fire up the grill and treat your taste buds to some delightful kebab recipes. Whether you're planning a family get-together or a dinner party, these kebab recipes are sure to steal the show. Let's dive right in!
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Crispy Chicken Shami Kebab Recipe
Shami Kebabs are a timeless classic, and now you can enjoy them with chicken too! Cook chicken cubes with chana dal and a blend of spices, and don't forget to add eggs for that extra crispiness. These kebabs are crispy on the outside and tender on the inside - a real crowd-pleaser! Click here for recipeChicken Gilafi Kebab Recipe - A Flavor Explosion
Get ready for a flavour explosion with our Chicken Gilafi Kebab. We've taken chicken mince (keema) and combined it with a medley of aromatic spices, nuts, and zesty lemon juice, all wrapped in a Gilaf, or covering. Cooked to perfection, these kebabs are a taste sensation. Click here for recipeCreamy and Tender Chicken Malai Kebab
Indulge in the creamy goodness of our Chicken Malai Kebab. Succulent chicken pieces are marinated with cheese, cream cheese, sour cream, a hint of lemon, and a blend of spices. This unique mixture gives these kebabs an exquisite texture that'll have your guests craving for more. Click here for recipeChicken Boti Kebab - A Twist on Tradition
Traditionally made with mutton, our Chicken Boti Kebab brings a twist to the table. Tender chicken, gram flour, and an array of spices come together to create these delectable kebabs. They're easy to prepare and perfect for any gathering. Click here for recipeSpinach-Packed Chicken Hara Bhara Kebab RecipeSpecial: 5 Mouthwatering Kebab Recipes Ready In 30 Minutes
Looking for a burst of flavour and colour on your plate? Try our Chicken Hara Bhara Kebab! We've combined spinach, potatoes, peas, and tender chicken to create this vibrant, aromatic delight. Get ready to impress your guests with this showstopper. Click here for recipe
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