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Chicken in Net Parcels Recipe

Chicken in Net Parcels

Chicken fried with corn, curry leaves and masalas, wrapped in a fried egg with coriander leaves.

  • Total Cook Time 30 mins
  • Cook Time 30 mins
  • Recipe Servings4
  • Easy

Ingredients of Chicken in Net Parcels

  • 250 gm chicken mince
  • 1 Tbsp chopped coriander stems
  • 1 tsp garlic cloves
  • 1/2 tsp black peppercorns
  • 2 Tbsp oil
  • 1 finely chopped onion
  • 1/2 tsp cumin seeds
  • 8 curry leaves
  • 1 tsp shredded ginger
  • 1/2 tsp chilli powder
  • 2 Tbsp sweet corn kernels
  • 1 Tbsp lemon juice
  • For the egg nets -
  • 6 beaten eggs - seasoned with salt and pepper
  • Coriander leaves

How to Make Chicken in Net Parcels

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1.
Grind coriander, garlic and peppercorns together.
2.
Heat oil. Fry paste for 2-3 minutes.
3.
Add onion, cumin, curry leaves and ginger.
4.
After 2 minutes add chilli powder and chicken.
5.
Stir-fry for 7 minutes.
6.
Add corn and lemon juice.
7.
Heat an oiled pan.
8.
Drizzle on the egg in a net pattern.
9.
Cook on a moderate flame.
10.
Place coriander leaves on the net.
11.
Add chicken. Turn over and fold to form a packet and serve hot.
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