Crunchy Ribbon Salad Recipe

 
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Crunchy Ribbon Salad
How to make Crunchy Ribbon Salad
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

About Crunchy Ribbon Salad Recipe: A healthy salad recipe with a light vinegar and oil dressing. Perfect as a side with some roasted meat and garlic bread.

Ingredients of Crunchy Ribbon Salad

  • For the salad:
  • 2-3 Iceberg lettuce (teared)
  • 3-4 Rocket leaves (teared)
  • 2-3 Romaine leaves (teared)
  • 1/2 Carrot (sliced into ribbons)
  • 1/2 Cucumber (sliced into ribbons)
  • 4-5 Cherry tomatoes
  • 1 Spring onions (cut into chunks)
  • 5-6 Black olives
  • 5-6 Green olives
  • Dressing:
  • 2 tbsp white wine vinegar
  • 2 tbsp olive oil
  • A pinch of mustard powder
  • to taste salt
  • to taste pepper

How to Make Crunchy Ribbon Salad

  • 1.Wash all the vegetables nicely.
  • 2.In a bowl mix together all the salad ingredients.
  • 3.In another bowl whisk together oil and vinegar with some mustard powder. Add salt and pepper.
  • 4.Pour the dressing over the salad.
  • 5.Serve.
Key Ingredients: Iceberg lettuce (teared), Rocket leaves (teared), Romaine leaves (teared), Carrot (sliced into ribbons), Cucumber (sliced into ribbons), Cherry tomatoes, Spring onions (cut into chunks), Black olives, Green olives, Dressing:, white wine vinegar, olive oil, mustard powder, salt, pepper

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