Fresh Alphonso and Cranberry Kulfi Recipe

 
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Fresh Alphonso and Cranberry Kulfi
  • Chef: Vivek Rana
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

An easy summer dessert made with fresh mangoes, sweet cranberries and lime. Indian Accent serves the traditional kulfi in a modern avatar.

Ingredients of Fresh Alphonso and Cranberry Kulfi

  • 500 gm Alphonso mango
  • 100 gm Alphonso mango puree
  • 4 ml lemon juice
  • 3 gm grated lemon zest
  • 60 gm dried cranberry

How to Make Fresh Alphonso and Cranberry Kulfi

  • 1.Peel the mango and finely chop it.
  • 2.Add mango puree, lime juice, cranberry and grated lemon zest.
  • 3.Mix it well. Pour this mixture in moulds and put it in the deep freezer for about 2 hours.

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