Garam Masala Recipe

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Garam Masala

Chef: Niru Gupta
Recipe Servings: 2
Prep Time: 10 mins
Cook Time: 15 mins
Total Cook Time: 25 mins
Difficulty Level: Easy

Learn how to make the age old garam masala at home. Roasted spices ground together to make a aromatic masala.

Ingredients of Garam Masala

150 gm cumin seeds
50 gm black cardamom seeds
25 gm cinnamon
25 gm cloves
25 gm peppercorns
4 bay leaves

How to Make Garam Masala

1.Sun all ingredients or place them over an oven to rid them of any moisture.
2.Then grind them to a powder in a food processor.
3.Store in an airtight jar.

Tags: BasicGaram MasalaMasalaNiru GuptaSpices

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