Moorish Recipe

 
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Moorish
  • Chef: Shashank S Sharma, The Oberoi Bangalore
  • Recipe Servings: 1
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Listen up coffee lovers! This cocktail recipe is tailor-made for you. Loaded with Kahlua, Bailey's and Espresso shot, it is hard to resist.

Ingredients of Moorish

  • 30 ml Kahlua
  • 30 ml Bailey's Irish cream
  • 30 ml Espresso shot
  • Crushed ice
  • Chocolate cigar
  • 24k gold specs

How to Make Moorish

  • 1.Take a large/over-sized Margarita coupe and fill it up with crushed ice.
  • 2.Pour out the Bailey's Irish cream into a shot glass.
  • 3.Similarly pour out the Kahlua into a shot glass.
  • 4.Finally press out a shot of Espresso in a separate shot glass.
  • 5.Serve the three shot glasses along with the Margarita coupe with crushed ice in it.
  • 6.Pour all three into the glass and finish with chocolate cigar and gold specs.
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