Murmura Idli Recipe

How to make Murmura Idli

A delicious idli made with murumura, rava and curd. Make it for breakfast and serve it with some piping hot sambar or coconut chutney to relish its taste.

Ingredients of Murmura Idli

• 1/2 Cup Murmura
• 1/2 cup Rava
• 1 tsp Salt
• 1/2 cup Dahi

How to Make Murmura Idli

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1.

Take a cup of murmura and wash it and then blend it to a smooth paste. Now to this paste, add rava, salt and curd.

2.

Make sure that the batter is lump free. Let it rest for a while.

3.

Now, before cooking and some fruit salt, give it a good whisk and pour this into idli containers.

4.

Steam and enjoy!

Tags:

• Idli
• Murmura
• Idli Recipes