Mushroom Spaghetti Carbonara Recipe

 
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Mushroom Spaghetti Carbonara
How to make Mushroom Spaghetti Carbonara
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Mushroom Spaghetti Carbonara Recipe: Here is a version of the famous spaghetti carbonara. Spaghetti tossed in a creamy, cheesy sauce with mushrooms and onions.

Ingredients of Mushroom Spaghetti Carbonara

  • For the spaghetti:
  • 1/2 packet spaghetti
  • Salt
  • For the carbonara:
  • 50 ml cream
  • 1 egg
  • 3-4 tbsp processed cheese
  • Salt and pepper
  • Main dish:
  • Spaghetti, boiled
  • 2 Onions
  • 4-5 Mushrooms
  • Salt and pepper
  • 2 Dry red chili
  • 1/2 tsp fennel seeds
  • 1/2 tbsp butter
  • 1/2 Lemon (juiced)
  • Spring onions
  • 3 tbsp olive oil

How to Make Mushroom Spaghetti Carbonara

  • Prepare the spaghetti:
  • 1.Boil the spaghetti
  • 2.Bring the water to boil, add salt and ½ pkt of spaghetti.
  • 3.Once cooked strain out the water
  • Prepare the carbonara:
  • 1.In a bowl add 50 ml of cream, 1 egg, 3-4 Tbsp of grated cheese, salt and pepper.
  • 2.Whisk it.
  • Main dish:
  • 1.Julienne 1 1/2 onions and 4-5 mushrooms
  • 2.Heat up the pan and drizzle 3 Tbsp of olive oil.
  • 3.Add 2 dry red chilies, 1/2 tsp of fennel seeds, onion and let them char
  • 4.Now add mushrooms, salt and black pepper, 1 Tbsp of butter, juice of ½ lime, carbonara sauce and boiled spaghetti.
  • 5.Mix it all together.
  • 6.Serve it with spring onions.
Key Ingredients: spaghetti, Salt, cream, egg, processed cheese, Salt and pepper, Spaghetti, Onions, Mushrooms, Salt and pepper, Dry red chili, fennel seeds, butter, Lemon (juiced), Spring onions, olive oil

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